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Ingredients:
(1) 2 t. cook wine 1/2 t. salt 1/2 t. sesame oil 1 T. cornstarch
1/2 lb. (200g) fish meat 1-3/4 oz. (50g) cucumber (sliced) 2 T. green onion (minced) 3 T. ginger roots (chopped) 5 T. vegetable oil
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Ingredients:
