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Barbecued
Meat with Lettuce Salad - serves 4 |
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 Ingredients:
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1)
1-3/4 oz. (50g) carrots
1/4 lb. (100g) lettce
3/4 oz. (20g) onions
1 oz. (30g) green pepper
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2)
1 t. soy sauce
1 t. sugar
1 t. vinegar
1 T. sesame paste
1 T. sesame
1 T. water
2-2/3
oz. (50g) barbecued meat
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| DIRECTIONS:
- Chop (1) and slice barbecued meat
into small strips.
- Mix (2) well.
- Mix (1) and the barbecued meat
together, pour (2) over and serve.
NOTE: Baked chicken, baked duck, or boiled pork
can be used as substitution for barbecued meat.
Enjoy your health!
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