(1) 1 t. cooking wine
1 t. salt 1/8 t. pepper
5 cup broth
2-1/4 oz. (60g) cooked chicken
3/4oz. (20g) white agaric
1/4lb. (100g) white radish sprouts
DIRECTIONS:
Soak the white agaric into soft; chop the
chicken meat into little strips.
Put (1) to boiling water, then add the white
agaric until boiling again. Reduce heat and cook for
30 minutes. Add chicken strips, after boiling again,
put white radish sprouts.
Ingredients:
